Food and Agriculture Organization

The Food and Agriculture Organization of the United Nations (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger and improve nutrition and food security. Its Latin motto, , translates to "let there be bread". It was founded on 16 October 1945.

The FAO comprises 195 members, including 194 countries and the European Union. Its headquarters is in Rome, Italy, and it maintains regional and field offices worldwide, operating in over 130 countries. It helps governments and development agencies coordinate their activities to improve and develop agriculture, forestry, fisheries, and land and water resources. It also conducts research, provides technical assistance to projects, operates educational and training programs, and collects agricultural output, production, and development data.

The FAO is governed by a biennial conference representing each member country and the European Union, which elects a 49-member executive council. The director-general, as of 2019 Qu Dongyu of China, serves as the chief administrative officer. Various committees govern matters such as finance, programs, agriculture, and fisheries. Provided by Wikipedia
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    Pulp and Paper Capacities Survey 2012-2017.

    Published 2013
    Other Authors: “…Food and Agriculture Organization of the United Nations…”
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    Quality assurance for microbiology in feed analysis laboratories by Cowie, Richard A.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Fish species introductions in the Kyrgyz Republic by Alpiev, Mukthar

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Pesticide residues in food 2012. Joint FAO/WHO Meeting on Pesticide Residues. Report 2012.

    Published 2012
    “…Food and Agriculture Organization of the United Nations…”
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    La resiliencia de los medios de vida : reducción del riesgo de desastres para la seguridad alimentaria y nutricional

    Edición 2013.
    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Residue Evaluation Of Certain Veterinary Drugs. Joint Fao/Who Expert Committee On Food Additives. 75Th Meeting 2011.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Mitigation of greenhouse gas emissions in livestock production : a review of technical options for non-CO₂ emissions

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Afrontar la escasez de agua : un marco de acción para la agricultura y la qeguridad alimentaria

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Compendium of food additive specifications. Joint FAO/WHO Expert Committee on Food Additives. 76th meeting 2012.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    FAO Statistical Yearbook 2013 - World Food and Agriculture.

    Published 2012
    “…Food and Agriculture Organization of the United Nations…”
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    Polt̕ica de igualdad de género de la FAO : alcanzar las metas de seguridad alimentaria en la agricultura y el desarrollo rural.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    The state of food and agriculture 2013 : food systems for better nutrition.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Agro-industries for development

    Published 2009
    “…Food and Agriculture Organization of the United Nations…”
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    Mainstreaming disaster risk reduction into agriculture : a case study from Bicol Region, Philippines

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Safety Recommendations for Decked Fishing Vessels of Less than 12 metres in Length and Undecked Fishing Vessels.

    Published 2012
    “…Food and Agriculture Organization of the United Nations…”
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    Directrices sobre el cambio climático para los gestores forestales.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Review of the Implementation of the International Plan of Action for the Conservation and Management of Sharks by Fischer, Johanne, Erikstein, Karine, D'Offay, Brigitte, Guggisberg, Solène, Barone, Monica

    Published 2012
    “…Food and Agriculture Organization of the United Nations…”
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    Save and grow : cassava : a guide to sustainable production intensification by Howeler, R. H.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Eating well for good health : lessons on nutrition and healthy diets by Menza, Valeria, Probart, Claudia

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Entrepreneurship in farming by Kahan, David, 1951-

    Published 2012
    “…Food and Agriculture Organization of the United Nations…”
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    Report of the sixth meeting of the RECOFI Working Group on Fisheries Management - Doha, The State of Qatar, 5-8 November 2012.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    National Forest Funds (NFFs) : towards a solid architecture and good financial governance by Held, Christian, Statz, Jochen, Keil, Annika, Schmidt-Pramov, Fabian, Matta, Rao

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Multiple-use forest management in the humid tropics : opportunities and challenges for sustainable forest management by Sabogal, César

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Irrigation in Central Asia in figures : AQUASTAT survey - 2012

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Integrating the right to adequate food into food and nutrition security programmes : guidance note

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Facing the challenges of climate change and food security : the role of research, extension and communication for development

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    The changing face of rural space : agriculture and rural development in the Western Balkans

    Published 2009
    “…Food and Agriculture Organization of the United Nations…”
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    An innovative accounting framework for the food-energy-water nexus : application of the MuSIASEM approach to three case studies

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Good agricultural practices for greenhouse vegetable crops : principles for Mediterranean climate areas.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Insigne de la biodiversité

    Published 2010
    “…Food and Agriculture Organization of the United Nations…”
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    Site selection and carrying capacities for inland and coastal aquaculture

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Aplicação Prática da abordagem Ecossistémica as pescas by Purcell, Steven W.

    Published 2013
    “…Food and Agriculture Organization of the United Nations…”
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    Global programme for the prevention and control of highly pathogenic avian influenza. Fifth report : January 2011 - January 2012.

    Published 2012
    “…Food and Agriculture Organization of the United Nations…”
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    Fishing Vessel Execution Of Acoustic Surveys For Deep-Sea Species : Main Issues And Way Forward.

    Published 2011
    “…Food and Agriculture Organization of the United Nations…”
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    Payment for environmental services in agricultural landscapes : economic policies and poverty reduction in developing countries

    Published 2009
    “…Food and Agriculture Organization of the United Nations…”
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