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  1. 1
    Food Biochemistry and Food Processing.

    Food Biochemistry and Food Processing. by Simpson, Benjamin K.

    2nd ed.
    Published 2012
    Full text (MCPHS users only)
    Electronic eBook
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  2. 2
    Byproducts from agriculture & fisheries : adding value for food, feed, pharma and fuels

    Byproducts from agriculture & fisheries : adding value for food, feed, pharma and fuels

    Published 2019
    Other Authors: “…Simpson, Benjamin K.…”
    Full text (MCPHS users only)
    Electronic eBook
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