Field days : a year of farming, eating, and drinking wine in California /
"Sooner or later, nearly everyone who cares about wine and food comes to Sonoma"--So begins this lively excursion to a spectacular region that has become known internationally as a locavore's paradise. Part memoir, part vivid reportage, Field Days chronicles the renaissance in farming...
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Berkeley :
University of California Press,
2009
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| Subjects: | |
| Local Note: | ProQuest Ebook Central |
Table of Contents:
- First forays
- Oak Hill history
- Departures and returns
- Field days
- Winnowing with Wayne
- Blood and money, wine and water
- Rudolf Steiner and sons
- Follow the vegetables
- Oldies and goodies
- A place for things to happen
- Days of the dead
- I am what I eat.
