Who's Buying at Restaurants and Carry-Outs.

The eleventh edition of Who's Buying at Restaurants and Carry-Outs is based on unpublished data collected by the Bureau of Labor Statistics' 2012 Consumer Expenditure Survey-you can't get these data online. It examines how much Americans spend on eating out by the demographics that co...

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Bibliographic Details
Online Access: Full text (MCPHS users only)
Format: Electronic eBook
Language:English
Published: Amityville, New York : New Strategist Press, LLC, 2015
Edition:12th edition.
Series:Who's buying series.
Subjects:
Local Note:ProQuest Ebook Central
Description
Summary:The eleventh edition of Who's Buying at Restaurants and Carry-Outs is based on unpublished data collected by the Bureau of Labor Statistics' 2012 Consumer Expenditure Survey-you can't get these data online. It examines how much Americans spend on eating out by the demographics that count: age, income, high-income households, household type, race and Hispanic origin, region of residence, and education. To round out the spending picture, it also presents who-are-the-best-customers analyses of the data, showing the demographics of the best and biggest customers at a glance. The report looks at spending on breakfast, lunch, dinner, and snacks consumed at fast-food and full-service restaurants, employer and school cafeterias, and vending machines and mobile vendors.
Physical Description:1 online resource (79 pages)
ISBN:9781933588650
1933588659
Source of Description, Etc. Note:Print version record.
Online resource; title from PDF title page (Ebrary, viewed December 22, 2015).