Who's Buying at Restaurants and Carry-Outs.
The eleventh edition of Who's Buying at Restaurants and Carry-Outs is based on unpublished data collected by the Bureau of Labor Statistics' 2012 Consumer Expenditure Survey-you can't get these data online. It examines how much Americans spend on eating out by the demographics that co...
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Online Access: |
Full text (MCPHS users only) |
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Format: | Electronic eBook |
Language: | English |
Published: |
Amityville, New York :
New Strategist Press, LLC,
2015
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Edition: | 12th edition. |
Series: | Who's buying series.
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Subjects: | |
Local Note: | ProQuest Ebook Central |
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245 | 0 | 0 | |a Who's Buying at Restaurants and Carry-Outs. |
250 | |a 12th edition. | ||
264 | 1 | |a Amityville, New York : |b New Strategist Press, LLC, |c [2015] | |
264 | 4 | |c ©2015 | |
300 | |a 1 online resource (79 pages) | ||
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490 | 1 | |a Who's buying series | |
505 | 0 | |a About the data in who's buying at restaurants and carry-outs -- Household spending trends, 2000 to 2013 -- Household spending at restaurants and carry-outs, 2006 to 2013 -- Household spending at restaurants and carry-outs by demographic characteristic, 2013 -- Household spending at restaurants and carry-outs by product category, 2013. | |
520 | |a The eleventh edition of Who's Buying at Restaurants and Carry-Outs is based on unpublished data collected by the Bureau of Labor Statistics' 2012 Consumer Expenditure Survey-you can't get these data online. It examines how much Americans spend on eating out by the demographics that count: age, income, high-income households, household type, race and Hispanic origin, region of residence, and education. To round out the spending picture, it also presents who-are-the-best-customers analyses of the data, showing the demographics of the best and biggest customers at a glance. The report looks at spending on breakfast, lunch, dinner, and snacks consumed at fast-food and full-service restaurants, employer and school cafeterias, and vending machines and mobile vendors. | ||
588 | 0 | |a Print version record. | |
588 | 0 | |a Online resource; title from PDF title page (Ebrary, viewed December 22, 2015). | |
590 | |a ProQuest Ebook Central |b Ebook Central College Complete | ||
650 | 0 | |a Restaurants |z United States |v Statistics. | |
650 | 0 | |a Food consumption |z United States |v Statistics. | |
650 | 0 | |a Consumers' preferences |z United States |v Statistics. | |
650 | 0 | |a Market surveys |z United States. | |
655 | 0 | |a Electronic books. | |
776 | 0 | 8 | |i Print version: |a Editors, The New Strategist. |t Who's Buying at Restaurants and Carry-Outs. |d Amityville : New Strategist Press, LLC, ©2015 |z 9781933588506 |
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