Protein purification : principles and practice /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Springer-Verlag,
1994
|
| Edition: | Third edition. |
| Series: | Springer advanced texts in chemistry.
|
| Subjects: |
Table of Contents:
- Protein purification laboratory
- Making an extract
- Analysis: measurement of protein and enzyme activity
- Separation by precipitation
- Separation by adsorption I: general aspects
- Separation by adsorption II: ion exchangers and nonspecific adsorbents
- Separation by adsorption: affinity techniques
- Separation in solution
- Purification of special types of proteins
- Small-scale and large-scale procedures
- Analysis for purity
- Optimization of procedures: final steps
- Precipitation tables
- Solutions for measuring protein concentration
- Buffers for use in protein chemistry
- Chromatographic materials.
