Suggested Topics within your search.
Suggested Topics within your search.
- Food Labeling
- Food 12
- Labeling 10
- Nutrition 8
- Nutritional Physiological Phenomena 8
- standards 7
- Composition 3
- Food industry and trade 3
- Nutritional Requirements 3
- Nutritive Value 3
- Obesity 3
- Requirements 3
- prevention & control 3
- Health Promotion 2
- Prevention 2
- methods 2
- Agriculture 1
- Analysis 1
- Dairying 1
- Diet 1
- Dietary Fiber 1
- Dietary Supplements 1
- Economic aspects 1
- Epidemics 1
- Evaluation Studies 1
- Feeding Behavior 1
- Feeds 1
- Fiber in human nutrition 1
- Food Additives 1
- Food Analysis 1
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Nutrition labels : reading between the lines
Published 2013Full text (MCPHS users only)
Electronic Video -
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Performance standards for restaurants : a new approach to addressing the obesity epidemic
Published 2013Full text (MCPHS users only)
Electronic eBook -
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Dietary reference intakes : guiding principles for nutrition labeling and fortification
Published 2003Full text (MCPHS users only)
Electronic eBook -
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Front-of-Package Nutrition Rating Systems and Symbols : Promoting Healthier Choices
Published 2012Full text (MCPHS users only)
Electronic eBook -
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Allergen Management in the Food Industry.
Published 2010Full text (MCPHS users only)
Electronic eBook -
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Food Labeling : Toward National Uniformity.
Published 1900Full text (MCPHS users only)
Electronic eBook -
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Processed foods and the consumer : additives, labeling, standards, and nutrition
Published 1976Full text (MCPHS users only)
Electronic eBook -
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Examination of Front-of-Package Nutrition Rating Systems and Symbols : Phase I Report.
Published 2010Full text (MCPHS users only)
Electronic eBook -
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