Bound to the fire : how Virginia's enslaved cooks helped invent American cuisine

Bound to the fire : how Virginia's enslaved cooks helped invent American cuisine /

"In grocery store aisles and kitchens across the country, smiling images of 'Aunt Jemima' and other historical and fictional black cooks can be found on various food products and in advertising. Although these images are sanitized and romanticized in American popular culture, they rep...

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Bibliographic Details
Online Access: Full text (MCPHS users only)
Main Author: Deetz, Kelley Fanto (Author)
Format: Electronic eBook
Language:English
Published: Lexington, Kentucky : The University Press of Kentucky, 2017
Subjects:
Enslaved persons > Virginia > Social life and customs.
Enslaved persons > Virginia > Social conditions.
African American cooking > History.
Cooking, American > History.
African Americans > Food > Virginia > History.
African American cooks > Virginia > History.
African American cooks > Virginia > Biography.
Enslaved persons > Virginia > Biography.
Plantation life > Virginia > History.
Virginia > Race relations > History.
Biography
Biographies.
Local Note:ProQuest Ebook Central

Internet

Full text (MCPHS users only)

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