Principles of Thermal Analysis and Calorimetry.

The use of thermal and calorimetric methods has shown rapid growth over the last two decades, in an increasingly wide range of applications. In addition, a number of powerful new techniques have been developed. This book supplies a concise and readable account of the principles, experimental apparat...

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Bibliographic Details
Online Access: Full text (MCPHS users only)
Main Author: Haines, Peter
Other Authors: Laye, Peter G., Warrington, S. B.
Format: Electronic eBook
Language:English
Published: Cambridge : Royal Society of Chemistry, 2002
Series:RSC paperbacks.
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Local Note:ProQuest Ebook Central