Taste and odour in source and drinking water : causes, controls, and consequences /

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Bibliographic Details
Online Access:	Full text (MCPHS users only)
Main Authors:	Lin, Tsair-Fuh (Author), Watson, Sue (Author), Suffet, I. H. (Author)
Format:	Electronic eBook
Language:	English
Published:	London : IWA Publishing, 2019
Subjects:	Drinking water. Water > Purification > Taste and odor control. drinking water.
Local Note:	ProQuest Ebook Central

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Full text (MCPHS users only)