Biotechnology of Fruit and Nut Crops. Biotechnology in Agriculture Series.
This book is a comprehensive reference work on the current status of biotechnology of the major temperate, subtropical and tropical fruit and nut crop species of the world. It is partly a replacement of Biotechnology of Perennial Fruit Crops (eds Hammerschlag and Litz, CABI.
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| Online Access: |
Full text (MCPHS users only) |
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| Main Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Wallingford :
CAB International,
2004
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| Subjects: | |
| Local Note: | ProQuest Ebook Central |
