Morphological and chemical characteristics of fruits of the genus Psidium with special reference to bioactive compounds /

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Bibliographic Details
Online Access: Full text (MCPHS users only)
Main Author: Rojas, Carolina (Author)
Format: Electronic eBook
Language:English
Published: Göttingen : Cuvillier Verlag, 2017
Series:Schriftenreihe der Professur für Molekulare Lebensmitteltechnologie.
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Local Note:ProQuest Ebook Central