Chop suey and sushi from sea to shining sea : Chinese and Japanese restaurants in the United States /

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Bibliographic Details
Online Access:	Full text (MCPHS users only)
Other Authors:	Arnold, Bruce Makoto (Editor), Emin-Tunc, Tanfer (Editor), Chong, Raymond Douglas (Editor)
Format:	Electronic eBook
Language:	English
Published:	Fayetteville : The University of Arkansas Press, 2018
Series:	Food and foodways (Fayetteville, Ark.)
Subjects:	Chinese restaurants > United States > History. Japanese restaurants > United States > History. Cooking, Chinese > History. Cooking, Japanese > History.
Local Note:	ProQuest Ebook Central

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Full text (MCPHS users only)