Russian cuisine in exile /

Russian Cuisine in Exile brings the essays of Pyotr Vail and Alexander Genis, originally written in the mid-1980s, to an English-speaking audience. A must-read for scholars, students and general readers interested in Russian studies, but also for specialists in émigré literature, mobility studies, p...

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Bibliographic Details
Online Access: Full text (MCPHS users only)
Main Authors: Vaĭlʹ, Petr, 1949-2009 (Author), Geni, Alexander (Author)
Other Authors: Brintlinger, Angela (Translator), Feerick, Thomas (Translator)
Format: Electronic eBook
Language:English
Russian
Published: Brighton, MA : Academic Studies Press, 2018
Subjects:
Local Note:ProQuest Ebook Central