Mendel in the Kitchen : a Scientist's View of Genetically Modified Food.

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Bibliographic Details
Online Access:	Full text (MCPHS users only)
Main Author:	Brown, Nancy Marie
Other Authors:	Fedoroff, Nina V.
Format:	Electronic eBook
Language:	English
Published:	Washington, D.C. : National Academies Press, 2004
Subjects:	Genetically modified foods. Plant genetic engineering. Food, Genetically Modified
Local Note:	ProQuest Ebook Central

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Full text (MCPHS users only)