Cultivating nature : the conservation of a Valencian working landscape /
The watery terrain of the Albufera Natural Park, an area ten kilometers south of Valencia that is widely regarded as the birthplace of paella, has long been prized by residents and visitors alike. Since the twentieth century, the disparate visions of city dwellers, farmers, fishermen, scientists, po...
Saved in:
| Online Access: |
Full text (MCPHS users only) |
|---|---|
| Main Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Seattle ; London :
University of Washington Press,
2018
|
| Edition: | First edition. |
| Series: | Weyerhaeuser environmental books
|
| Subjects: | |
| Local Note: | ProQuest Ebook Central |
