Will Labeling Calorie Counts on Menus Bring Down America’s Obesity Rates? (11/25/14) /
Food chains, including restaurants, cafes and even some vending machines, will soon be required to list calorie counts clearly on their menus. Margaret Hamburg of the FDA, the group responsible for the new law, speaks with Judy Woodruff on the organization’s goal to reduce obesity and the restaurant...
Saved in:
| Online Access: |
Streaming video (MCPHS users only) |
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| Corporate Author: | |
| Format: | Electronic Video |
| Language: | English |
| Published: |
[Place of publication not identified] :
MacNeil/Lehrer Productions,
2014
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| Subjects: |
| Summary: | Food chains, including restaurants, cafes and even some vending machines, will soon be required to list calorie counts clearly on their menus. Margaret Hamburg of the FDA, the group responsible for the new law, speaks with Judy Woodruff on the organization’s goal to reduce obesity and the restaurant industry’s responses. |
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| Item Description: | Originally released by MacNeil/Lehrer Productions, 2014. Streaming video file encoded with permission for digital streaming by Infobase on September 06, 2017. |
| Physical Description: | 1 online resource (1 video file (6 min., 6 sec)) : sound, color. |
| Format: | Streaming video file. System requirements: Films On Demand platform. |
| Audience: | 9 - 12, Academic/AP |
| Language: | Closed-captioned. |
| Source of Description, Etc. Note: | Title from distributor's description |
